Baltimore County Restaurant Week runs today through Feb. 3 with fixed-price menus that range from $15 to $35. Here’s what Towson restaurants have on the menu:
CAFE TROIA
Pesto a Patrizio ~ Almonds, pistacchio and pine-nuts ground with olive oil and mint then tossed with
spaghetti and a sprinkle of parmigiano.
Cassoulet ~ A hearty stew of duck, sausage, white beans, spinach, chopped prosciutto, wine and herbs.
Branzino A’Rosto ~ Filet of Branzino roasted in parchment paper with garlic, parsley, lemon and evoo.
Accompanied by roasted potatoes.
Maiale ~ Center cut pork loin roasted with vegetables, herbs and apples. Sided with roasted potatoes.
CUNNINGHAM’S
Shrimp and Grits: Cheddar grits, braised greens, bacon, roasted red pepper
Short Rib: Roasted garlic, pearl onions, mascarpone polenta
Crab Cake: Old bay and vinegar kettle chips, broccoli coleslaw, creamed corn
Sous Vide Chicken Breast: Country Gravy, root vegetables, thyme honey
NACHO MAMA’S
Jambalaya: Chicken, Shrimp, Chorizo Sausage, Red Onion, Peppers & Tomato simmered in a Cajun Broth over Green Rice
Mama’s Meatloaf: Meatloaf like you wish your Mom could make w/ Chorizo Sausage, Tomato Gravy, Whipped Potatoes & Veggies
Seafood Burrito: Shrimp, Scallops, Crab, Tomatoes and Smoked Gouda rolled in a Chili Tortilla served over Sticky Cilantro Rice topped with Cilantro Pesto Cream
Santa Fe Chicken: Cajun Panko encrusted, Feta Cheese Herb stuffed Chicken Breast topped with Chipotle Black Raspberry Demi and served with Whipped Potatoes and Veggies
Carmelized Salmon Truck Tacos: Corn Tortillas stuffed with Red Chili Sugar Salmon, Vinegar Slaw and Smoked Gouda with Green Rice & Black Beans
THE POINT
House made lemon ricotta gnudi with pan seared salmon, mushrooms, peas, bacon
Surf n turf cast iron seared 8oz churrasco steak, mini & crab mushroom lasagna, lemon asparagus
Cracklin’ chicken crispy skin airline chicken breast, creamed brussels, chicken apple sausage, leeks, shaved
apple, pomegranate seed mustard glaze
Pan roasted dry aged pork chop with jameson apple butter, sweet potato zucchini hash, corn bread
Vegetable lasagna– mushroom ragu, caramelized onions, roasted cauliflower, zucchini, red bell pepper, fresh spinach lasagna sheets, mozzarella
RAZORBACKS
Surf and Turf with Brussels sprouts
Black & Bleu Strip Steak with roasted potatoes and Brussels sprouts
Seafood Alfredo with clams, mussels, shrimp and crab meat
TOWSON TAVERN
Maryland Rockfish with Creamy Farro Risotto. N’duja. Locally Foraged Mushroom Escebeche
Red Wine-Braised Beef Short Rib with Potato Puree. Roasted Baby Carrots. Wilted Greens. Beef Jus
Ravioli & Scallop with House Wheat & Egg Pasta. Pumpkin-Ricotta Filling. Country Ham. Fennel Cream
Chicken Coq au Vin with Cipollini Onions. Baby Button Mushrooms. Burgundy. French Fingerling Potatoes
And, of course, there are many other restaurants that are just a short drive from Towson that are also offering deals. You can see the full list here.